Faloodeh Shirazi Faloodeh or Paloodeh is a traditional Iranian cold dessert similar to a sorbet. It consists of thin vermicelli-sized noodles made from starch in a semi-frozen syrup containing sugar and rose water. Faloodeh is often served with lime juice and sometimes ground pistachios. ...
Faloodeh Shirazi
Faloodeh or Paloodeh is a traditional Iranian cold dessert similar to a sorbet. It consists of thin vermicelli-sized noodles made from starch in a semi-frozen syrup containing sugar and rose water. Faloodeh is often served with lime juice and sometimes ground pistachios.
Place of origin: Shiraz, Iran
Main ingredients: Vermicelli, syrup (sugar, rose water)
Course: Lunch & Dinner
Calories: 227 calories per 3.8 Ounces (108 grams). It is low in sodium and has no cholesterol. Faloodeh is a delight in a hot summer day. It is high in sugar.
Legend has it that Faloodeh was the first frozen dessert ever made, dating from around 400 BC, and that it was invented largely by accident, when flavoring syrups were spilled on snow, and people realized that they could be transformed into a delicious treat.